What To Do When You Burn Your Tongue First Aid Recovery Guide

• Provides immediate but short-term relief (1–5 minutes) due to nerve desensitization.
• May intensify pain upon rewarming (paradoxical response in some individuals).

• Offers sustained relief (10–30 minutes) by reducing inflammation and muscle tension.
• Less likely to cause rebound pain post-application.

• Delays healing in some cases by restricting blood flow to the injured area.
• May prolong recovery if overused (strips natural lubricants).

• Enhances tissue repair by improving oxygen and nutrient delivery.
• Reduces scarring risk by maintaining optimal cellular activity.

Studies on thermal burns (e.g., Journal of Burn Care & Research, 2018) indicate that prolonged cold exposure (>15 minutes) can induce ischemia in superficial tissues, impairing regeneration.

Research on m

Pain Relief and Home Remedies for Tongue Burns

Tongue burns, whether from extreme heat, spicy foods, or chemical exposure, can cause intense discomfort and temporary loss of function. While immediate first aid focuses on cooling and preventing further damage, subsequent pain management relies on a combination of natural remedies, topical treatments, and supportive care. Effective relief strategies often involve numbing agents, anti-inflammatory compounds, and hydration to accelerate healing while minimizing irritation. Below are evidence-based methods categorized by application, efficacy, and safety considerations.

Natural Pain Relievers and Their Application

Natural remedies leverage anti-inflammatory, analgesic, or antimicrobial properties to alleviate pain and promote healing. These options are generally safe for short-term use but should be avoided if the burn is severe (blistering, prolonged pain, or systemic symptoms). Dosage and application techniques vary by ingredient, with some requiring dilution to prevent secondary irritation.

• Chamomile Tea

  Active Compounds: Apigenin (anti-inflammatory), bisabolol (soothing).
  Preparation: Steep 1–2 tea bags in 250 mL (1 cup) of hot (not boiling) water for 5–10 minutes. Strain and cool to room temperature.

  • Application: Gargle with 10–15 mL (2 tsp) of cooled tea for 30 seconds, then swallow or spit out. Repeat 2–3 times daily.
  • Duration: Use for up to 3 days; discontinue if allergic reactions (e.g., rash, swelling) occur.
  • Note: Avoid if allergic to ragweed, daisies, or chrysanthemums.
• Clove Oil (Eugenol)

  Active Compound: Eugenol (natural anesthetic and antimicrobial).
  Dosage: 1–2 drops per application.

  • Application: Dilute 1 drop of clove oil in 5 mL (1 tsp) of carrier oil (e.g., coconut or olive oil). Dab a cotton swab onto the burned area for 10–15 seconds.
  • Frequency: Apply 2–3 times daily, avoiding direct contact with open wounds.
  • Precaution: Do not ingest undiluted clove oil; may cause mucosal irritation.
• Plain Yogurt (Probiotic)

  Mechanism: Lactobacillus strains reduce inflammation and support mucosal repair.
  Dosage: 15–30 mL (1–2 tbsp) per application.

  • Application: Apply a thin layer of unsweetened, probiotic-rich yogurt directly to the tongue. Leave for 5 minutes before rinsing with water.
  • Frequency: Use 1–2 times daily for mild burns.
  • Note: Avoid if lactose intolerant or allergic to dairy.
• Honey (Medical-Grade)

  Properties: Osmotic effect draws out moisture, antibacterial (e.g., methylglyoxal), and promotes granulation.
  Dosage: 5–10 mL (1–2 tsp) per application.

  • Application: Dab a small amount onto the burned area and leave for 5–10 minutes before rinsing. For severe cases, use manuka honey (UMF 10+).
  • Frequency: Apply 2–3 times daily; do not swallow large quantities.
  • Warning: Not recommended for infants or individuals with honey allergies.
• Aloe Vera Gel (Pure, Food-Grade)

  Active Compounds: Gibberellins (healing), polysaccharides (anti-inflammatory).
  Dosage: 1–2 tsp per application.

  • Application: Extract gel from a fresh aloe leaf or use a sterile, preservative-free product. Apply a thin layer to the tongue and leave for 10 minutes before rinsing.
  • Frequency: Use 2–3 times daily; avoid if allergic to lilies or related plants.
  • Note: Commercial gels may contain additives; opt for 100% pure aloe.

Numbing Paste Using Lidocaine Gel or Topical Anesthetics

Topical anesthetics temporarily block nerve signals to the brain, providing rapid but short-term pain relief. Lidocaine-based products are the most common over-the-counter (OTC) option, but improper use can lead to systemic absorption risks (e.g., toxicity, allergic reactions). The following protocol ensures safe application while maximizing efficacy.

• Ingredients and Tools
  • Lidocaine gel (2–5%) or viscous lidocaine (e.g., Xylocaine, Anbesol).
  • Sterile cotton swab or fingertip (washed and dried).
  • Disposable gloves (optional, to minimize contamination).
  • Timer (to monitor application duration).
• Preparation and Application

  Dosage: 0.5–1 cm (¼–½ inch) of gel per application for adults; reduce to 0.25 cm (¼ inch) for children.

  1. Cleanse the mouth with lukewarm water to remove debris.
  2. Apply a thin layer of lidocaine gel directly to the burned area using a swab or fingertip. Avoid excessive pressure to prevent mucosal trauma.
  3. Leave in place for no longer than 10–15 minutes to minimize systemic absorption.
  4. Rinse the mouth with water afterward to remove residue and prevent accidental swallowing.
• Safety Precautions
  • Avoid ingestion: Lidocaine can cause drowsiness, confusion, or respiratory depression if swallowed in large amounts.
  • Allergic testing: Perform a patch test by applying a small amount to the inner arm and wait 24 hours for reactions.
  • Contraindications: Do not use on open wounds, blisters, or broken skin. Avoid in individuals with known lidocaine hypersensitivity or heart conditions.
  • Pediatric use: Consult a healthcare provider before use in children under 2 years.
  • Maximum frequency: Apply no more than 3–4 times daily, with at least 2 hours between applications.
• Alternatives to Lidocaine
  • Benzocaine (e.g., Orajel): Less potent but longer-lasting (up to 30 minutes). Apply similarly but limit to 2 times daily.
  • Dyclonine (e.g., Sucrets Pain Relief): Non-narcotic anesthetic; use as directed for oral mucosal relief.

Comparison of Commercial Burn Gels vs. Homemade Remedies

Commercial burn gels are formulated for controlled release of active ingredients, while homemade remedies rely on natural compounds with variable efficacy. The choice depends on the burn’s severity, desired healing timeline, and individual tolerance. Below is a comparative analysis based on clinical relevance and user-reported outcomes.

Factor	Commercial Burn Gels (e.g., Silvadene, Flamazine)	Homemade Remedies (e.g., Honey, Aloe)
Active Ingredients	Silver sulfadiazine (antibacterial, anti-inflammatory). Sulfadiazine (prevents infection in partial-thickness burns). Petroleum-based occlusive layers (mo Dietary Adjustments During Tongue Burn Recovery A burned tongue requires careful dietary management to promote healing while minimizing irritation. The recovery phase demands foods that are cool, soft, non-abrasive, and nutrient-dense, as the tongue’s sensory receptors and mucosal lining are highly sensitive. Proper nutrition supports tissue repair, reduces inflammation, and prevents secondary discomfort. This section outlines dietary restrictions, safe alternatives, and structured meal plans to facilitate recovery without compromising nutritional intake. Foods to Avoid and Safe Alternatives for a Sensitive Tongue During recovery, certain foods exacerbate pain, delay healing, or risk further injury due to texture, temperature, or chemical properties. Below is a comparative table of irritating foods and their gentle substitutes, along with nutritional justifications for the alternatives. Foods to Avoid Reason for Avoidance Safe Alternatives Nutritional Justification Spicy foods (e.g., chili peppers, hot sauce) Triggers capsaicin receptors, increasing pain and inflammation. Mildly flavored foods (e.g., mashed sweet potatoes, steamed carrots) Rich in beta-carotene and antioxidants; easy to swallow without irritation. Acidic foods (e.g., citrus fruits, tomatoes, vinegar-based dressings) Lowers pH, causing stinging and delayed wound healing. Non-acidic fruits (e.g., ripe bananas, pears, melons) Provides potassium and fiber; natural sugars aid energy without acidity. Crunchy or hard foods (e.g., chips, nuts, raw vegetables) Risk of mechanical trauma to healing tissue. Soft-cooked grains (e.g., oatmeal, polenta, couscous) High in complex carbohydrates for sustained energy; easy to chew. Extremely hot or cold foods/drinks (e.g., scalding coffee, icy slushies) Can cause thermal shock, prolonging sensitivity. Lukewarm soups (e.g., butternut squash, lentil) or room-temperature smoothies Balances temperature to avoid irritation while delivering hydration and nutrients. Salty or heavily seasoned foods (e.g., processed meats, pickles) Increases osmotic pressure, worsening inflammation. Herb-infused broths (e.g., ginger-turmeric, parsley-cilantro) Anti-inflammatory properties; gentle on taste buds without sodium overload. Sticky or chewy foods (e.g., caramel, gum, dried fruits) Adheres to wounds, risking infection or prolonged discomfort. Silken tofu, blended avocado, or mashed berries High in protein and healthy fats; smooth texture prevents adherence. Key Consideration: Avoiding these foods reduces mechanical, thermal, and chemical stressors on the tongue, allowing the mucosal lining to regenerate faster. Nutrient-dense alternatives ensure caloric and micronutrient needs are met without compromising recovery. Three-Day Meal Plan for Tongue Burn Recovery A structured meal plan ensures consistent nutrient intake while accommodating the tongue’s heightened sensitivity. Each meal prioritizes soft textures, mild flavors, and optimal temperatures (lukewarm or cool). Below is a 3-day template with adjustments for texture and temperature. Day Meal Food Options Texture/Temperature Notes Nutritional Focus Day 1 Breakfast Scrambled eggs (fully cooked, soft) Steamed white rice (cool) Sliced avocado (mashed) Eggs: creamy, room temp; rice: soft and cool; avocado: blended if needed. Protein (eggs), healthy fats (avocado), and easily digestible carbs (rice). Lunch Blended butternut squash soup (lukewarm) Mashed sweet potatoes Poached salmon (flaked, cool) Soup: smooth, strained if necessary; salmon: flaked for easy consumption. Omega-3s (salmon), vitamin A (squash), and fiber (sweet potatoes). Dinner Creamy polenta (cool) Steamed spinach (finely chopped) Baked chicken breast (shredded, moist) Polenta: soft and cool; chicken: shredded to avoid chewing. Lean protein (chicken), iron (spinach), and slow-digesting carbs (polenta). Day 2 Breakfast Oatmeal (cooked with almond milk, topped with mashed banana) Chia seeds (soaked in water) Oatmeal: soft and cool; banana: mashed to avoid lumps. Fiber (oats, banana), omega-3s (chia), and natural sweetness. Lunch Lentil and carrot puree (lukewarm) Soft-cooked quinoa Steamed zucchini (diced fine) Puree: smooth; quinoa: well-cooked to a mushy texture. Plant-based protein (lentils), vitamin C (zucchini), and complex carbs (quinoa). Dinner Mashed potatoes (with olive oil, no salt) Steamed broccoli (finely chopped) Tofu (silken, blended into a mild curry sauce) Potatoes: smooth and cool; tofu: blended to eliminate texture. Calcium (tofu), vitamin K (broccoli), and energy-dense carbs (potatoes). Day 3 Breakfast Greek yogurt (full-fat, strain if too tangy) Honey (diluted in warm water) Soft-cooked pear slices Yogurt: cool and strained if acidic; pear: ripe and soft. Probiotics (yogurt), natural sugars (honey/pear), and hydration. Lunch Creamy tomato-free gazpacho (chilled, strained) Soft white bread (toasted lightly, no crust) Hummus (smooth, mixed with olive oil) Gazpacho: chilled but not icy; bread: crust-free to avoid sharp edges. Hydration (gazpacho), plant protein (hummus), and B vitamins (bread). Dinner Risotto (made with vegetable broth, no cheese if too acidic) Steamed asparagus (tender Preventing Infection and Complications in Tongue Burns Tongue burns, whether from thermal, chemical, or mechanical sources, create an open wound susceptible to bacterial, fungal, or viral infections if not properly managed. Infection risks escalate in cases of prolonged exposure to irritants, poor oral hygiene, or immune compromise. Preventive measures focus on maintaining a sterile oral environment, monitoring healing progression, and recognizing early signs of complications to avoid systemic spread or chronic inflammation. Proper wound care minimizes scarring, reduces recovery time, and prevents secondary infections that may require medical intervention. Signs of Infection and When to Seek Medical Attention Infection in a burned tongue manifests through distinct clinical indicators that differ from typical healing symptoms. Pus formation (yellow or greenish discharge), foul-smelling breath (halitosis), persistent pain beyond 72 hours, swelling that worsens after 48 hours, or fever/chills signal bacterial involvement. Fungal infections may present as white patches (pseudomembranous candidiasis) or red, raw areas (erythematous candidiasis). Viral infections, such as herpes simplex, may cause vesicles (fluid-filled blisters) or ulcerations with a red border. Delayed healing (beyond 10–14 days) or increased pain with eating/swallowing also warrant professional evaluation, as these may indicate deeper tissue damage or systemic infection. Oral Hygiene Protocols for Burned Tongue Care Gentle oral hygiene is critical to prevent bacterial contamination without exacerbating the burn. Mechanical cleaning should use a soft-bristled toothbrush (or a silicone brush) with lukewarm water or a saline rinse (½ teaspoon salt in 1 cup warm water) to avoid abrasion. Avoid toothpaste with sodium lauryl sulfate (SLS) or alcohol, as these irritate the wound. Rinsing frequency should be limited to 3–4 times daily post-meals, with gentle swishing (10–15 seconds) followed by spitting—not gargling—to prevent aspiration. For chemical burns, neutralizing rinses (e.g., baking soda solution for acidic burns or diluted vinegar for alkaline burns) may be used once, but only under guidance. Avoid mouthwashes with alcohol or hydrogen peroxide, as they delay healing. Antibiotics and Antiseptics for Severe Cases Prescription interventions are reserved for moderate-to-severe burns with signs of infection or delayed healing. Topical antibiotics such as mupirocin (Bactroban) or neomycin-polymyxin-bacitracin (Neosporin) may be applied to the tongue with a sterile cotton swab, though systemic absorption is minimal. Oral antibiotics (e.g., amoxicillin-clavulanate for bacterial infections or fluconazole for fungal resistance) are prescribed for systemic symptoms (fever, lymphadenopathy) or deep tissue involvement. Antiseptic solutions like chlorhexidine gluconate (0.12%) reduce bacterial load but should be diluted (1:1 with water) to avoid irritation. Nystatin oral suspension (100,000 units/mL) is used for oral candidiasis, applied swish-and-spit 4–5 times daily. Honey (medical-grade, sterile) has antibacterial and anti-inflammatory properties and may be used as a thin layer on the burn under professional supervision. Monitoring Healing Progress and Discontinuing Home Remedies Healing timelines vary by burn severity: mild burns (e.g., from hot food) typically resolve in 3–7 days, while moderate burns (blistering or ulceration) may take 10–14 days. Discontinue home remedies when: The burn no longer causes pain at rest (only during eating/swallowing). Redness and swelling subside (skin returns to baseline color). No signs of infection (pus, odor, or increased pain) persist beyond 48 hours post-initiation of treatment. New tissue formation (pink, smooth surface) replaces the burned area. Consult a healthcare provider if: Healing stalls or regresses after 7 days. New symptoms (numbness, difficulty swallowing, or bleeding) emerge. Systemic reactions (fever, fatigue, or joint pain) occur, suggesting cellulitis or sepsis. Debunking Common Myths About Tongue Burn Treatment "Butter or oil speeds up healing." Medical Evidence: Applying butter, oil, or fatty substances creates a moisture barrier that traps heat and bacteria, prolonging inflammation and increasing infection risk. The American Academy of Pediatrics and FDA warn against this practice due to lipid-mediated irritation and cholesterol buildup in wounds. Honey (sterile, medical-grade) is the only fat-based exception, as its enzymes and low pH have proven antimicrobial effects. "Saltwater rinses are harmful if overused." Medical Evidence: Moderate saline rinses (0.9% NaCl) are osmotically balanced and non-irritating when used 3–4 times daily. Overuse (>6 rinses/day) may disrupt oral flora or cause dry mouth, but diluted saline (½ tsp salt/1 cup water) is safe for most burns. Hypertonic solutions (high salt concentration) should be avoided, as they draw out moisture and delay epithelialization. "Honey is universally safe for burns." Medical Evidence: While medical-grade honey (e.g., Manuka honey) has antibacterial properties, raw or unprocessed honey may contain botulism spores (dangerous for infants/immunocompromised) or high sugar content, which can feed oral bacteria. Only sterile, pasteurized honey should be used, applied in a thin layer (no more than twice daily) to avoid macération (skin breakdown from excess moisture). Long-Term Care and Prevention Tips for Tongue Burns Long-term strategies for preventing tongue burns focus on identifying high-risk behaviors, modifying environmental factors, and fostering safe habits—both individually and within households. While immediate first aid addresses acute pain and recovery, sustained prevention requires systemic adjustments to daily routines, appliance settings, and educational awareness. This section outlines evidence-based measures to reduce recurrence, including appliance modifications, behavioral interventions, and childproofing techniques, supported by occupational safety and public health guidelines. Common Causes of Tongue Burns and Risk Mitigation Strategies Tongue burns frequently result from thermal (hot beverages, cooking utensils), chemical (alcohol-based mouthwashes, acidic foods), or mechanical (sharp objects, ill-fitting dentures) exposure. Smoking and vaping introduce additional risks due to high-temperature inhalation and irritant chemicals. Below is a categorized breakdown of causes and corresponding preventive actions, prioritized by frequency and severity. Thermal Exposure (Hot Liquids/Foods) Over 60% of scald burns in adults occur from hot beverages, with temperatures above 60°C (140°F) posing immediate risk. Children under 5 are particularly vulnerable due to delayed sensory perception of heat. Use insulated mugs or lids to retain heat and reduce spillage. Serve hot drinks in spill-proof containers for children or elderly individuals. Avoid preheating mugs in microwaves; opt for gradual heating in the oven. Test food temperature with a food thermometer (ideal range: 60–70°C/140–158°F for liquids). Chemical Irritants (Alcohol, Acidic Foods, Tobacco Products) Mouthwashes with ethanol concentrations >20% and citrus-based foods (e.g., lemon juice) can cause chemical burns upon prolonged contact, while smoking introduces carcinogens that exacerbate oral tissue damage. Dilute alcohol-based mouthwashes with water (1:1 ratio) or use alcohol-free alternatives. Avoid consuming highly acidic foods immediately after thermal burns to prevent compounded irritation. Store cleaning agents, bleach, or battery acid in locked cabinets away from food preparation areas. Mechanical Trauma (Dentures, Piercings, Sharp Utensils) Ill-fitting dentures or tongue piercings increase friction-related burns, while metal utensils (e.g., forks) can cause micro-tears when food is too hot. Schedule biannual dental check-ups to adjust dentures and avoid rough edges. Use silicone or wood-handled utensils for hot foods to reduce heat transfer. Wait 5–10 minutes after cooking to allow food to cool before eating. Household Safety Checklist for Appliance Adjustments Modifying kitchen appliances and thermostat settings can significantly reduce accidental burns. Below is a structured checklist aligned with National Fire Protection Association (NFPA) guidelines, emphasizing childproofing and user accessibility. Appliance Recommended Setting Safety Modification Verification Method Microwave Oven Power Level: 50–70% for liquids Use microwave-safe, vented lids to prevent steam burns. Test with a thermometer; avoid "full power" for beverages. Stovetop (Gas/Electric) Medium-low heat (4–6 on a 9-point scale) Install childproof knobs or locks; use back burners for cooking. Verify with a heat-resistant glove test (touch should not cause discomfort). Kettles/Teapots Auto-shutoff at 95°C (203°F) Place kettles on rear burners; use spill-proof models. Check for "keep-away-from-children" certifications (e.g., ASTM F963). Oven Preheat no longer than 15 minutes Use oven mitts and insulated handles; avoid reaching over hot racks. Test with a thermometer probe to confirm even heating. Note: Appliances lacking adjustable temperature controls (e.g., toasters) should be replaced with models featuring "cool-touch" exteriors and timers. Creating a "Burn-Proof" Kitchen Routine A systematic approach to kitchen safety integrates appliance settings, utensil selection, and behavioral habits. The following steps establish a routine that minimizes thermal and chemical risks, adaptable for individuals and families. Preparation Phase Designate a "cooling station" near the stove for hot pots/pans, equipped with oven mitts and a heat-resistant mat. Store flammable items (e.g., paper towels, cleaning sprays) away from heat sources. Use a timer for all cooking processes to prevent overheating. Cooking Phase Turn pot handles inward to avoid accidental spills or burns from reaching across flames. Stir foods with long-handled spoons to reduce direct contact with heat. Keep a bowl of cold water nearby to test food temperature (dip a spoon; if steam rises, wait longer). Serving Phase Transfer hot liquids to a secondary container before serving; use insulated serving trays. Place a damp cloth over the mouth of mugs to reduce steam burns when drinking. Educate household members to wait 5 minutes before tasting hot foods. Cleanup Phase Wipe spills immediately with a damp cloth to avoid slip hazards and chemical residue. Store cleaning agents in original containers with child-resistant caps. Run a fan or open windows to ventilate fumes from stovetop cooking. Smoking Cessation and Harm Reduction Strategies Tobacco and vaping introduce persistent thermal and chemical risks to oral tissues, increasing susceptibility to burns and oral cancers. Quitting smoking or transitioning to lower-risk alternatives requires a structured approach, combining behavioral support and medical aids. Below are evidence-based strategies, aligned with World Health Organization (WHO) and CDC guidelines. Behavioral and Pharmacological Support Nicotine replacement therapy (NRT) doubles quit success rates; combining patches (14–24 mg/day) with short-acting gum/lozenges reduces withdrawal symptoms by 50%. Set a quit date and gradually reduce nicotine intake over 8–12 weeks using tapered-dose patches. Use distraction techniques (e.g., deep breathing, chewing gum) during cravings. Engage in physical activity (e.g., walking) to mitigate stress-related triggers. Alternative Products and Support Resources Nicotine-Free Alternatives: Herbal vapes (e.g., CBD-infused liquids) with <1% nicotine content. Oral substitutes like licorice root or sunflower seeds to curb hand-to-mouth habits. Professional Support: Contact national quitlines (e.g., U.S Recovering from a tongue burn requires a combination of prompt first aid, mindful dietary choices, and proactive infection prevention. By adhering to cooling techniques, utilizing natural or medical-grade pain relievers, and avoiding triggers, individuals can expedite healing while minimizing discomfort. Long-term strategies, such as adjusting kitchen safety measures and adopting healthier habits, further reduce recurrence risks. Ultimately, knowledge and preparedness transform a painful experience into an opportunity for improved oral care and resilience against future incidents. FAQ What should I do immediately if I burn my tongue with hot food? Rinse your mouth with cool (not ice-cold) water for 10–15 seconds to relieve pain, then avoid eating or drinking anything hot for at least 30 minutes. Over-the-counter numbing gels (like Orajel) can help, and stay hydrated with cool liquids. If blisters form or pain persists beyond a few hours, see a doctor. How can I treat a burn on my tongue from hot coffee? Swish cool water or milk (not ice) in your mouth to soothe the burn, then avoid acidic or spicy foods. Apply a thin layer of honey or aloe vera gel to reduce inflammation. Seek medical help if the burn causes swelling, difficulty swallowing, or lasts more than a day. What’s the best way to relieve a tongue burn from hot tea? Gently rinse your mouth with lukewarm water to cool the area, then suck on an ice chip (briefly) to numb the pain. Avoid salty, spicy, or acidic foods for a few hours. Yogurt or plain oatmeal can help coat the tongue and speed healing. What should I do if I’ve badly burned my tongue? Stop eating/drinking immediately, and rinse your mouth with cool water for 1–2 minutes. Take ibuprofen (if no allergies) for pain, and avoid irritants like alcohol or tobacco. If the burn is severe (blistering, swelling, or white patches), go to urgent care to check for chemical burns or infection. How do I treat a burn on my tongue from hot water? Swish cool water in your mouth for 30 seconds to lower the temperature, then avoid hot liquids for several hours. Dab a small amount of petroleum jelly (like Vaseline) on the burn to protect it. If the pain or swelling worsens, see a healthcare provider to rule out deeper tissue damage. What helps when I burn my tongue on sour candy? Rinse your mouth with cool water or milk to neutralize the acid, then avoid more sour or spicy foods for a few hours. Suck on a plain sugar-free lozenge or apply a thin layer of honey to soothe irritation. If the burn causes numbness or persistent pain, consult a doctor. first-aid home-remedies injury-prevention recovery-diet tongue-burn-treatment Leave a Comment Name Comment Post Comment Comments are moderated before appearing. The data you submit is processed according to the Privacy Policy of Voltefac.